Okonomiyaki which twined poached egg around beef soboro stewed with sauce which we added for squid, sakura shrimp, 38 years. Taste that continues being loved in shop of downtown area.
Business hours: 17:00-24:00
Regular holiday: In the case of holiday, we do business by closure on Thursday on Wednesday on * Thursday on Thursday (we do business on holiday, days before holidays)
〒131-0032 2-32-21, Higashimukoujima, Sumida-ku, Tokyo
It is Tobu Skytree line Hikifune Station 3-minute walk.